Master class on American marble beef in Khiva on October 28, 2023

A master class on American beef is held for restaurateurs, chefs, sous chefs, buyers of meat products and other players in the…

USMEF Welcomes Additional Investments in Export Market Development

USDA will utilize $1.3 billion from the Commodity Credit Corporation (CCC) to fund a Regional Agricultural Promotion Program

Stagnation in the beef production segment has been noted in Russia

Роста потребления говядины не предвидится

USMEF Trade Seminar Examines China’s Prepared Foods Market

More than 250 attended a USMEF seminar in China to learn about growth opportunities in the prepared foods market and potential…

Sampling Program Leads to Development of U.S. Beef Burger in Africa

USMEF is developing downstream demand in South Africa’s foodservice sector

Heartland Team Shares U.S. Story with Customers in Korea, Japan

A delegation of U.S. producers and agricultural leaders from numerous states visited Seoul and Tokyo

American Beef Roadshow Features U.S. Prime at 33 Costco Outlets in Japan

Retailer efforts to rejuvenate sales in Japan are creating promotional opportunities for U.S. beef

USMEF-Korea Supports Nebraska Ag Trade Mission

A delegation representing Nebraska agriculture was in South Korea two weeks ago to meet customers and grow trade opportunities…

USMEF at FoodExpo Qazaqstan 2023

The U.S. Meat Export Federation (USMEF) will take part in 25th Central Asian International Exhibition - Foodexpo Qazaqstan,…

Building a Presence, Developing Export Opportunities in Indonesia

USMEF is ramping up the red meat industry’s presence in Indonesia through trade shows, promotions and the inaugural U.S. Meat…