Statistics materials

American Beef Export Trade Stats: November 2020

November beef exports accounted for 12.6% of production and 14.8% when adding variety meats, as compared to 11.0% and 13.7% in…

American Beef Export Trade Stats: October 2020

October beef exports accounted for 10.8% of production and 12.7% when adding variety meats, as compared to 10.5% and 12.9% in…

American Beef Export Trade Stats: September 2020

September beef exports accounted for 10.5% of production and 12.8% when adding variety meats, as compared to 11.9% and 14.6% in…

American Beef Export Trade Stats: August 2020

August beef exports accounted for 11.9% of production and 13.7% when adding variety meats, as compared to 11.3% and 14.0% in…

American Beef Export Trade Stats: July 2020

July beef exports accounted for 10.8% of production and 12.9% when adding variety meats, as compared to 11.8% and 14.4% in July…

American Beef Export Trade Stats: June 2020

June beef exports accounted for 8.0% of production and 9.7% when adding variety meats, as compared to 12.7% and 15.4% in June…

American Beef Export Trade Stats: May 2020

May beef exports accounted for 10.5% of production and 12.5% when adding variety meats, as compared to 12.0% and 14.6% in May…

American Beef Export Trade Stats: April 2020

April beef exports accounted for 13.5% of production and 15.9% when adding variety meats, as compared to 11.1% and 13.5% in…

American Beef Export Trade Stats: March 2020

March beef exports accounted for 11.3% of production and 13.9% when adding variety meats, as compared to 12.0% and 14.8% in…

American Beef Export Trade Stats: February 2020

February beef exports accounted for 12.4% of production and 15.3% when adding variety meats (the highest since last June), as…

American Beef Export Trade Stats: January 2020

Январский экспорт говядины составил 10,6% от производства и 13,1% с учетом говяжьих субпродуктов, в сравнении с 10,6% и 13,2% в…

American Beef Export Trade Stats: December 2019

December beef exports accounted for 11.6% of production and 14.3% when adding variety meats, as compared to 12.6% and 15.5% in…