Strong Interest in U.S. Beef at Gulfood in Dubai
Buyers and suppliers converged recently in Dubai, UAE, for one of the world’s largest food trade shows. A wide range of U.S.…
Long-term forecast for global meat production
Between 2022 and 2031, beef and poultry meat production are expected to grow by 12.5% and 18.4%, with volumes reaching 82.4 and…
American Beef Premium & Alternative Cuts seminar is conducted on March 13, 2023 in Kazakhstan
USMEF is holding U.S. Beef. Premium & Alternative Cuts seminar for HRI market players and retailers of Republic of Kazakhstan
Rabobank: China’s reopening provides opportunities for beef
After a good year with record high beef exports in 2022, a new Rabobank report suggests that consumer sentiment will ease in…
Strong Turnout for Red Meat Industry at Major Food Show in Vietnam
The U.S. red meat industry was well-represented as seven U.S. suppliers participated at the USMEF booth at Food and Hotel…
Darling Ingredients expands Nebraska cattle processing plant
Darling Ingredients announces expansion of its cattle processing plant in Bellevue, Nebraska
Registration Now Open for USMEF Latin American Product Showcase
The 11th edition of the USMEF Latin American Product Showcase is set for July 12-13 in Cartagena, Colombia
China To Open First Cultivated Meat Pilot Factory
Chinese cultivated meat pilot factory to be commissioned by mid-2023
Kyrgyzstan cancels duty on frozen meat imports
In Kyrgyzstan, imported frozen cattle meat is exempt from import customs duty
American Beef Premium & Alternative Cuts seminar in Uzbekistan: photo report
USMEF held American Beef. Premium & Alternative Cuts seminar for HRI market players and retailers of Republic of Uzbekistan.
State support programs did not help increase the volume of meat production in Armenia
The specialist commented on the situation in the livestock sector, and also listed the reasons for the decline in the number of…
Merck Animal Health announces results of consumer transparency research study
Consumers in the US are interested in traceability of meat products
Duty-free import of 100 thousand tons of beef for 2023 was allowed to Russia
The quota for duty-free imports of beef to Russia has been halved
American Beef Premium & Alternative Cuts seminar is conducted on February 7, 2023 in Uzbekizstan
United States Meat Export Federation (USMEF) is holding American Beef seminar for HRI market players and retailers of Republic…
Innovative Cooking Series Finishes Third Season in Korea
USMEF-Korea is finding new viewers for recipes featuring U.S. beef and pork in a creative turn from traditional cooking shows…
Kazakhstan: Beef Export Group Suspends Deep Processing of Meat
The Beef Export Group has suspended deep processing of meat due to problems with gas in Kostanay
New beef processing plant to be built in the USA
Iowa beef company Cattlemen's Heritage secures $150M investment for packing facility
441.2 thousand tons of meat produced in Kyrgyzstan last year
Meat production grows in Kyrgyzstan
Russia is ready to buy Kazakh beef
Producers of sausages and meat delicacies are waiting for the opening of the Russian market for duty-free beef, which is in…
Nine US research grants totaling $1.2 million to reduce antibiotic use in livestock
The International Consortium for Antimicrobial Stewardship in Agriculture (ICASA) has awarded nine grants to develop management…
American Barbecue Promoted at Embassy Reception and Seminars in Manila
USMEF partnered with the USDA Foreign Agricultural Service in Manila on a promotional video and a trade reception and barbecue…
American Beef, Pork Featured During Culinary Tour in Colombia
Leading restaurants in Medellin and Bogota participated in promotions where consumers learn about and dine on unique,…
China to stop testing chilled, frozen foods for COVID
The China State Administration for Market Regulation will stop testing chilled and frozen foods for COVID-19 from Jan. 8,…
E-commerce Expansion Advances Opportunities for American Beef in China
USMEF aligns training and promotion activities for U.S. beef with aggressive integrated strategies of red meat importers and…
Enogastronomic dinner «U.S. Beef & Jack» for key restaurateurs and retailers in Kazakhstan
Американская Федерация по экспорту мяса (USMEF) совместно с Представительством Jack Daniels в Казахстане провела…
Poor Nutritional Quality Offered by Some Meat Substitutes
The availability of foods based on plant proteins to substitute for meat has increased dramatically as more people choose a…
USMEF marked record January-October beef exports
U.S. beef still performed very well in Asia and achieved solid growth in North America and the Middle East. With some recent…
American Beef Premium & Alternative Cuts seminar in Kyrgyzstan: photo report
United States Meat Export Federation (USMEF) is holding U.S. Beef. Premium & Alternative Cuts seminar for HRI market players and…
The USMEF Team wishes you Happy Holidays
The USMEF Team wishes you Happy Holidays
American Beef Premium & Alternative Cuts seminar is conducted on December 12, 2022 in Kyrgyzstan
The United States Meat Export Federation (USMEF) is holding U.S. Beef. Premium & Alternative Cuts seminar in Bishkek, Republic…
U.S. Beef and Pork Featured at Regional Food Expo in Kazakhstan
Food security was the central theme for the show and a common topic of roundtable discussions and seminars
U.S. Industry Sustainability Promoted at Popular Music Festival in Korea
USMEF was a sponsor and promoted sustainability at the Grand Mint Festival, one of Seoul’s most popular outdoor music festivals
Double-Decker Bus Tour Promotes Alternative Beef Cuts to VIPs in Taiwan
USMEF took to announce its featured cut for 2023 to the foodservice sector – the outside round (flat).
Little-known leguminous plant can increase beef production by 60%
Brazilian scientists seem to have found the perfect perennial legume that tolerates heat and drought, has no competition, and…
Mongolia will create quarantine zones on the border with Russia and China for stable meat exports
Mongolian authorities have decided to create quarantine zones in regions bordering Russia and China to ensure stable meat…
Top US nutrition scientists talk beef consumption myths, plant-based, food waste: GRSB conference in Denver
It's a myth that beef is over-consumed in high-income countries, plant-based burgers are not nutritionally interchangeable with…
The number of beef cattle has been declining for ten years in Russia
The number of beef cattle has been decreasing in Russia for 10 years, said the director of the National Union of Beef Producers…
Paraguay exported about 284,000 tons of beef this year
The National Animal Quality and Health Service (Senacsa) reported that from January to October of this year Paraguay managed to…
USDA WASDE forecasts Q4 beef and broiler production growth
The forecast for 2022 red meat and poultry production is raised from last month as higher beef and broiler forecasts for the…
USMEF Conference Examines Export Outlook, Production Constraints, Economic Headwinds
The USMEF Strategic Planning Conference got underway Nov. 9 in Oklahoma City, attracting farmers, ranchers, processors and…
Strong U.S. Presence at Espacio Food Show’s Return in Chile
The Espacio Food & Service Show returned to Santiago, Chile, in late September after pandemic-influenced cancellations in 2020…
USMEF at Food Expo Qazaqstan 2022
The U.S. Meat Export Federation (USMEF) took part in the FoodExpo Qazaqstan 2022, the largest food exhibition in the Central…
New meat production plant opens in Mongolia
The Dalanbulag meat processing plant has opened in Mongolia in Umnegovi aimag
U.S. provides grants, loans to expand meat processing capacity
В общей сложности $223 млн для расширения мощностей по переработке мяса и птицы выделило для производителей США министерство…
USDA released its forecasts for global meat markets in 2023
Global beef production is forecasted to see marginal decline in 2023 to 59.2 million tons
U.S.Beef Secondary Cuts Cutting & Cooking Demo in Georgia Republic
Американская федерация по экспорту мяса провела в Тбилиси мастер-класс по разделке и приготовлению альтернативных разрубов…
Butcher Shop Program Expanded in Colombia
A structured training program related to food safety, service, merchandising and marketing is working to help butcher shops sell…
Import of meat to Kazakhstan exceeds export by more than five times
Poultry meat is the leader in the volume and value of imports, and chilled cattle meat is the leader in exports
Master class on American beef held in Tajikistan
19 сентября 2022 года в ресторане Zafar в Душанбе состоялся мастер-класс по разделке и приготовлению американской говядины для…
Meat is becoming more expensive in Azerbaijan
1 kilogram of beef has increased from 12 manats to 14 (15) manats in some sales points in Baku, and from 11 manats to 13 manats…
In-Person Trainings Resume with Culinary Students in Seoul
Зарегистрируйтесь сейчас, чтобы принять участие в ежегодной конференции USMEF по стратегическому планированию, которая пройдет с…
Registration Open for USMEF Strategic Planning Conference, Nov. 9-11
Register now to attend USMEF’s annual Strategic Planning Conference, Nov. 9-11 at the new Omni Hotel in Oklahoma City
Wider Range of Beef Cuts Available through New Central American Sales Channels
Markets are evolving rapidly as new sales channels contribute to increasing consumer awareness and interest in U.S. beef
$325 million beef processing plant began to build in US
Nebraska-based Sustainable Beef LLC has begun building a plant that will be able to process more than 1,500 head of cattle per…
World Grilling Tournament in Colombia Features U.S. Beef and Pork
More than 40 four-person teams from Europe, Africa, and North, Central and South America converged in Medellin, Colombia, this…
Strong demand for American beef in Taiwan
In 2022, the market set a fast pace, with beef exports up 45% in volume in April (nearly 26,000 metric tons) and 85% in value…
Armenia: Over the past 4 years, the price of meat has increased by an average of 25%
In the first quarter of 2022, compared to 2017, retail prices for meat increased significantly. Beef went up by 20.9%, lamb – by…
In Russia, the production of beef may decrease
Soon, Russian livestock breeders may abandon the cultivation of cattle, which will reduce the presence of beef on the domestic…
China includes cultured meat in five-year plan
Огромное население, растущий средний класс, активная урбанизация и связанное с этим сокращение площади сельскохозяйственных…
How pork and beef prices to rise in Russia? RANEPA expert's forecast
The price of chicken meat in Russia is at an average long-term level. Its rise is being held back by pork as an affordable…
Master class on American beef in Ust-Kamenogorsk, Kazakhstan
By support of the American Meat Export Federation (USMEF) and Program Beef Checkoff, on June 23-rd in Kazakhstan, in the city of…
U.S. Beef Steaks at Carrefour Uzbekistan
United States Meat Export Federation (USMEF) is conducting the U.S. Beef promotion at Carrefour Uzbekistan flagman retail outlet…
Raising Awareness to Develop Demand for U.S. Beef in Indonesia
The largest volume and value market for U.S. beef in the ASEAN offers strong export potential but the plant approval process…
USMEF seminar “U.S. Beef for Millennials” in Almaty, Kazakhstan
Supported by the USMEF and Teaxs Beef Council seminar “U.S. Beef for Millennials” was held by USMEF Corporate Chief for Mexico,…
Kazakhstan imported 266 thousand tons of meat
Kazakhstan depends on imports of meat and meat products. According to the data of 2021, Kazakhstan exported 36.2 thousand tons…
USMEF conducted the second Central Asia Chef Battle on U.S. Beef
Supported by the USMEF, the second Central Asia Chef Battle on American Beef was held among the chefs of the Region in the…
Beef production in Russia is expected to decline in the coming years
Beef production in the Russian Federation will decline in the coming years, its domestic consumption will be replaced by cheaper…
Retail Product Sampling Returns in Korea, Taiwan
USMEF-Korea added sampling to american beef promotions at selected retail outlets.
Prices for meat and poultry in Kazakhstan increased by 2% in a month. Annual price growth reached 15%
Prices for meat and meat products, as well as meat products continue to rise in price. So, according to the results of April of…
Turkey’s red meat production rises by 9.3 in 2021
Total red meat production increased by 9.3% to 1,952,380 tons in 2021 as the Turkish Statistical Institute reported.