Events

Jay McCarthy workshop on September 8, 2017 at the restaurant Villa dei Fiori, Almaty

Within the workshop the participants got acquainted with such cuts as Top Blade, Short Plate, Short Ribs, Cullotte, Brisket,…

Workshop on American marble beef in Kazakhstan, September, 2017

Workshop in Almaty will be held on Friday, September 8, 2017 at the restaurant "Villa dei Fiori", 140A Al-Farabi Avenue,…

Beef Market Trend Jul-Aug 2017

USMEF Analytical Department has released a statistical survey on the Beef Market Trend in July-August 2017

Expanding Reach of U.S. Beef in Middle East

As part of an effort to reach more consumers in the United Arab Emirates (UAE) and neighboring countries in the Middle East,…

U.S. Beef’s Advantages Shared at Taste Ambassadors Event in Romania

Introducing U.S. beef in a country where it is not well-known, USMEF partnered with the USDA Foreign Agricultural Service (FAS)…

Workshop on American marble beef at Karlsson restaurant, Astana, Kazahstan

Workshop on American marble beef at Vinopark restaurant, Shymkent, Kazakhstan

30 шеф-поваров и технологов посетили мастер-класс по американской говядине в ресторане Vinopark в Шымкенте, Казахстан 30 июня…

American Barbecue Fest at BELLINI’S PIANO BAR & GRILL, Truskavets, Ukraine, May 2-nd

Эксклюзивная дегустация стейков из американской мраморной говядины AMERICAN BBQ FEST под девизом «Попробуй весну на вкус»!…

Food & Hotel Vietnam 2017 held from April 25-27, 2017 at the Saigon Exhibition & Convention Center

The region’s premier and most comprehensive trade event for Vietnam’s food and hospitality industry, Food & Hotel Vietnam 2017,…

USA Beef Festival "Another State, Another Steak" at M'EAT, Baku: video report

USA Beef Festival at M'EAT, Baku April 17 - May 5, 2017 Another State, Another Steak

В одном из лучших мясных ресторанов Баку «M’EAT» открылся фестиваль американских стейков. Идея фестиваля состоит в популяризации…

Промоакция в в гипермаркете A-Store, Алматы, Казахстан: 14-28 апреля 2017 года

В торговом центре АДК в Алматы, Казахстан, в гипермаркете A-Store проходит грандиозная промо-акция, организованная Американской…

Workshop at the Fontegro Congress of Chefs on 28-29 of March 2017

The third Chefs Congress “Fontegro Ukraine 2017” has taken place in Sport Complex Olympisky, Velika Vasilevska street, 55, in…

USMEF Showcases U.S. Beef at Largest HRI Show in Europe

USMEF partnered with a member trading company and a French distributor to promote U.S. beef at Sirha Lyon, the leading European…

Beef in USA March 2017

March 16-25, 2017 The U.S. Beef Promo at retail Colibri Gastro Market, Almaty, Kazakhstan

Workshop on American beef at Fontegro 2017 in Kyiv, March 28-29

USMEF will appear to be one of the HRI show Fontegra that take place in Ukrainian capital Kyiv March 28-29, 2017. Invited…

House Subcommittee Hearing Examines Value of USDA Export Market Development Programs

Costco Expansion Provides Even Greater Momentum for U.S. Beef in Korea

U.S. beef has been rapidly building momentum in South Korea, and received a further boost this week as Costco officially began…

American Meat Fest in Mirotel SPA & Resort, Truskavets, Ukraine, 25th of December

The two-week pre-Christmas American Meat Fest takes place in Mirotel from 17 to 31 December 2016 with the support of the…

Masterclass on American marble beef in Uzbekistan, December, 15th

On 15 December 2016 USMEF in cooperation with Association of Uzbekistan Chefs conducted an educational masterclass for…

Workshop on American beef at HoReCaSHOW Lviv, November 10

The American Federation of Meat Export (USMEF) during the exhibition HoReCaSHOW Lviv in 2016 held a master class on American…

Workshop on American marble beef in Almaty, November 4

Workshop on alternative Top Blade cut and Short Ribs US beef was held on November 4 at the restaurant "Rust Bar Grill", Almaty,…

Workshop on American marble beef in Astana, October 31

On October 31 a master class on American marble beef held in Astana, Kazakhstan. There were presented as a premium (ribeye and…

US beef Promotion at delicacy-market "Santim", Odessa. Chef Jury Chernous shows premium cuts

Daily tastings at flagship supermarkets awaited for customers of Delicacy-market «Santim». The aim of this campaign is to…

Photos from US Beef Weeks at Le Silpo, Kiev

The biggest retail supermarket chain in Ukraine Silpo (the management company Fozzy Group) conducted on 23-30 September the…

Product of the month - beef burgers

Festival of wine and healthy meal took place on June 4 at the center of Kiev

Festival of wine and healthy meal took place on June 4 at the center of Kiev, conducted by Wine Bureau on the helipad in the…

American beef seminar was held in Kiev May 11, 2016

American beef Seminar (theme - "Alternative cut") as it was planned, was held May 11 at the restaurant "SANPAOLO", Kiev. Chef…

Jay McCarthy's workshop on American marble beef

May 11, 2016 at 12: 00-16: 00 at restaurant "Sanpaolo", Kyiv May 13, 2016 at 12: 00-16: 00 at the steakhouse "Buffolo",…

American beef steak week opened in Tashkent on April 15

Come enjoy a taste of real marble meat in any of nine of their favorite restaurants in Tashkent ...

"Chef recommends" - beef tripe in April

Product of April is beef tripe. This is a low-calorie source of protein and important minerals, primarily - zinc and selenium…

A new heading on our website -"Chef recommends". Each month we select a product from beef and publish recipes from it

Each month we select a product from beef and publish recipes from it. This month we chose beef liver.

Master Class at Fontegro Congress of Chefs on 2-3 February 2016

One of the leading butchers in Europe - Jack O'Shea, who in the national press is often called the best Butcher (Butcher) in…

Christmas tasting of dishes from American Beef on 25 December 2015

Tasting two Christmas dishes from American Beef: Wellington mignon and roast beef from a thin edge.Prepared by Vladimir…

Event Teaches Japanese Men Secrets to Preparing Roast Beef

USMEF teamed with a popular Japanese men’s fashion and lifestyle magazine for a men’s cooking event at a kitchen studio in the…

U.S. Beef Workshops in Ukraine, October 28th, 2015

To introduce U.S. beef to a wider audience in Ukraine and demonstrate the product’s consistency and reliability to retailers and…

New video added on October 20, 2015 года

Chuck Roll, Chuck Eye Roll, Under Blade

American Beef Festival at Goodman’s Kyiv

American Beef Festival has been being held at Goodman’s Kyiv under the US Meat Export Federation support. From September 28th…

Azerbaijan Chefs Learn About Value of U.S. Beef

USMEF conducted a U.S. beef workshop in Azerbaijan that focused on the value and availability of alternative cuts for the…

ABC members session in Baku

The ABC members session took place September 19th, 2015 in Baku, the splendid Azerbaijan capital. The session of HRI markets…

US Beef Grading